I was born, raised and grown up in small city in East Java Island of Indonesia, and moved to a bigger city to find a new challenge for self. I have BA degree in English Linguistics, then went to Guangzhou, China to take business diploma and learning Chinese Language, then back to the root, Indonesia.
For the second time, I made a big change to my life, and this time, CYPRUS! A big change, a big challenge. I moved to Cyprus in 2009, enrolling myself to one of institute of Management, this time, I was taking Master degree in Shipping Management, hoping to continue the knowledge of my job when I was working in Indonesia for 6 years.
Yet, I have no luck to work in shipping industry.
But, I have luck in another field, a.k.a KITCHEN, which I never imagine before. I started to cook dishes that I knew, sharing it with friends while having parties or just simple dinners.
In 2010, I met my love of life, who likes to cook and eat like me. He introduced me to his friends, telling them about Indonesian cuisine, from whom I received a great responses and supported me to make this page, my recipes, with my own taste and my secret ingredients.
Yet it is still evolving...
Then, I started to learn new things, Crochet and Knitting, was giving a very rough time during my first trial 🙂 I left it behind until a month later, I said that I want to be able to do it, and that's it..now I'm hooked! 😀
I found my way now, I love what I do, going to bazaar/market every now and then, opened online shop to sell things that I made up to now. I love being at home taking care my husband, my cats, my garden, cooking and creating and having a full time job. I enJOY every second of it 🙂
I'm happy with whatever I have now, and I will always be me and this is how I express myself 🙂
Thank you and love you all..!!! xx
"You have your way. I have my way. As for the right way, the correct way, and the only way, it does not exist!"