I was born, raised and grown up in a small city in East Java Island of Indonesia, and moved to a bigger city to find a new challenge for self. I have BA degree in English Linguistics, then went to Guangzhou in search of my root, China to take business diploma and learning Chinese Language, then back to Indonesia.
For the second time, I made a big change to my life, and this time, CYPRUS! A big change, a big challenge. I moved to Cyprus in 2009, enrolling myself to one of Institute of Management, this time, I was taking Master degree in Shipping Management, hoping to continue the knowledge of my job when I was working in Indonesia for 6 years.
Yet, I have no luck to work in the shipping industry.
But, I have luck in another field, a.k.a KITCHEN, which I never imagine before. I started to cook dishes that I knew, sharing it with friends while having parties or just simple dinners.
In 2010, I met my love of life, who likes to cook and eat like me. He introduced me to his friends, telling them about Indonesian cuisine, from whom I received great responses and supported me to make this page, my recipes, with my own taste and my secret ingredients.
Yet it is still evolving...
Then, I started to learn new things, Crochet and Knitting, was giving a very rough time during my first trial 🙂 I left it behind until a month later, I said that I want to be able to do it, and that's it..now I'm hooked! 😀
I found my way now, I love what I do, going to bazaar/market every now and then, opened an online shop to sell things that I made up to now. I love being at home taking care my husband, my cats, my garden, cooking and creating and having a full-time job. I enJOY every second of it 🙂
I'm happy with whatever I have now, and I will always be me and this is how I express myself 🙂
Thank you and love you all..!!! xx
"You have your way. I have my way. As for the right way, the correct way, and the only way, it does not exist!"