Potato and Dill

There is an Irish saying, “It is easy to halve the potato where there is Love” and it is really easy to make a great and simple dish with potato as well.

I love this recipe, so easy yet so tasty and cheap! 😀 You can simply eat it like that, or it can become a side dish with meat, fish or chicken..

potato with dill

Ingredients:

  • 500gr small potatoes
  • 1 big onion, thin sliced
  • a bit of oil
  • juice of lemon
  • fresh dill, chopped
  • salt and pepper to taste

How to make it:

  • Clean and steam potatoes until it gets tender, peel off the skin
  • In a skillet, heat oil and saute onion until it gets soft
  • Add potatoes in
  • Salt and Pepper to taste
  • Add juice of lemon, depend on your selection of sour
  • Add chopped dill, and mix it well
  • Serve it as side dish or just simply potatoes in a plate

2-4 servings

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