As we are approaching a New Year, we would like to thank you all for your support. Let’s face New Year with a clear mind, happy soul and openness to receive what’s out there for us to reach. 2019 has bee a tough one, let’s hope that 2020 will be a better and brighter year.…

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Kimchi chicken stir-fry sounds yummy! I received a lot of questions regarding Kimchi, what’s the possible recipe? The answer is “endless” recipe. You can combine Kimchi with almost everything; to make soup, stir-fry/saute, stew, just like a mix-match game. Today’s let’s do a very simple one, 3 or 4 ingredients only, and for the homemade…

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Acar or also known as Indonesian raw vegetable pickles is a popular accompaniment for many Indonesian dishes, such as Nasi Goreng (fried rice), Sate (satay), Ikan Bakar (grilled fish), and many more. It is super easy to prepare at home. The key ingredient to the best Acar is to use fresh & clean vegetables. Acar can…

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Every year leaves a trace, Something is given and something is taken away. May you all be blessed with everlasting joy, contentment, and prosperity Happy New Year 2019  

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With new faith and new aspirations, new beginnings and more… Christmas is the merry time, of all the gifts and galore The time to bright up your tree and lovely things to see Merry Christmas to all

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So, what the heck is GDPR? Why this 4 letters created such a big mess in data and social media industries? GDPR is General Data Protection Regulation, basically, it’s a regulation to protect data and privacy for all individuals within the EU and EEA. It also addresses the export of personal data outside the EU and…

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Hello and welcome, 2018! Let’s write the 365 blank pages together with full of laughter, love, peace, and joy. Hope this New Year will bring us fruitful things throughout the year.

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Today is the last day of 2017. In few hours, us, in Cyprus will have our New Year 2018 celebration. 2017 so far has brought so many ups and downs, so many mixed feeling, uncertainty, dark-ages kind of feeling. For the past few days, I have my days off from office, not a lot, but…

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Weeee… yesterday we had Foodie Sunday at Ark ^^ We were there from 2pm till 9pm ^^ We had homemade chutneys, sauces and jams, homemade bread made by Alexandros, tasty soup by Konstantina, sweet and delicious homemade mulled wine by Maria 😀 It was a great Sunday time and thank you for passing by 🙂

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This is the season! Ark Pop Up Shop is back in Limassol for a whole month 🙂 This year, there will more more artists to join and the products will be more variety, new people, new venue and everything is new ^^ I’m not joining this time but I was there for the opening and…

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Today, we will talk about Korean Kimchi. Kimchi is considered to be Korean staple food, a traditional side dish made from fermented Napa cabbage / Chinese cabbage as its main ingredients. It has a variety of seasoning and other vegetables inside. There are many kinds of Kimchi made with different vegetables as the main ingredients.…

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My family members were here! My eldest sister and her husband, they came and visited me from Malaysia for a week to enjoy and to get to know how hot Cyprus was. We had so much fun, eating so much food, visiting beaches, archeological area or just taking long walk and enjoying coffee. The weather…

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